Spiced up celerysoup

Yesterday I was unfortunately not able to post, but I had soup. And soup today. I had some celerycreamsoup in the freezer and spiced it up.

Day 18

Celerycreamsoup a la persillade

Ingredients:

Leftover celerycreamsoup, quite a lot of parsley

Warm the soup and add the parsley.

Voila.

I liked this soup more then the first one but it was not spicy enough

I rated it ***.

Day 19

Celerycreamsoup with ginger

Ingredients:

Leftover celerycreamsoup with parsley, quite a lot og ginger

Bring the soup to a boil and add the ginger, I had some in powder, let simmer for five minutes.

This mix was nice.

I rated it ****.

There is still some celerycreamsoup in the freezer so come by and have another bowl tomorrow,

Charlotte.